MeatTrapper Radio Episode 26 – Handling Meat After The Catch

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This show is archived at Patreon.

 

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In this episode I’ll talk about how to handle the meat after making a catch, avoiding the “gamy” taste, and proper grinding and freezing.

If you are interested in more, you can visit my website at MeatTrapper.com . You can also visit my YouTube channel at MeatTrapper YouTube Channel.

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